You don’t need a recipe to make granola. All you need are rolled oats (or another rolled grain), a fat, a sweetener, and mix-ins of your choice. An egg white is optional, but it will help bind the granola together if you prefer one that has big chunks. Homemade granola is one of my favourite…Read More
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I bake pastries and I ferment vegetables. I love getting my hands dirty in the garden (and in a past life when I worked on a farm) and I love playing with clay. Living abroad makes me want to travel more, but I also want to nest in my cosy flat. I love trying new things, and recently I’ve been trying this new thing: sticking with it.
you don’t need a recipe
The cookbook, as we know it, is a modern thing. For most of history, people didn’t follow written recipes for daily cooking, relying on oral tradition, along with using their intuition and senses (and whatever ingredients they happened to have available). In a world where consistency and uniformity are valued over individuality and imperfection, one…Read More